3 Chefs Do Lunch

Take three highly-respected Gold Coast Chefs, Damien Davidson-Kelly of Moo Moo Wine Bar & Grill, Brian Meade of the Gold Coast Arts Centre and Daran Glasgow of Chill on Tedder, throw in fresh local produce, mix with comedy, entertainment and superb wines – and you have one of the most satisfying days of entertainment on offer!

Enjoy the live cooking demonstration on stage and then enjoy the delicious nine courses, each matched with a complementary wine.

When:

Saturday 6 September 2008 - 10.30am

Where:

Paradise Room, Gold Coast Arts Centre
135 Bundall Road, Surfers Paradise

Price:

$110.00 pp

Bookings:

P: (07) 5588 4000

More info:

external link www.gcac.com.au

www.tastesofgoldcoast.com.au

 

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