Beach to the Bush Degustation Dinner

Absynthe Restaurant is the culinary star of Surfers Paradise and Australian Gourmet Traveller Best Regional Restaurant of the Year. Top British paper The Mail On Sunday says Absynthe is Australia's best restaurant

Indulge in a six-course degustation menu with the sommeliers selection of wines to complement Gold Coast produce from the beach to the bush.

Absynthe Chef and Restaurateur Meyjitte Boughenout won two Michelin Stars in Europe. He will present a memorable Tastes of Gold Coast dining experience.

When:

Tuesday 2 September 2008 - 7 pm

Where:

Absynthe Restaurant
Hamilton Avenue, Surfers Paradise

Price:

$195.00 pp

Bookings:

P: (07) 5504 6466 or (07) 5532 8430

More info:

 www.absynthe.com.au

www.tastesofgoldcoast.com.au