Jewels on a Plate Lunch

Queensland cuisine takes on a French accent when Absynthe Chef Meyjitte Boughenout presents a sophisticated two-course luncheon designed to complement exquisite jewellery created by international award winning designer Ann Middleton.

Michelin-rated Chef Boughenout will reflect the colours and sparkle of Ann's creation in his menu.

When:

Friday 22 August 2008 - 12 noon to 2.30pm

Where:

Absynthe Restaurant
Hamilton Avenue, Surfers Paradise

Price:

$55.00 pp

Bookings:

P: (07) 5504 6466 or (07) 5532 8430

More info:

 www.absynthe.com.au

www.tastesofgoldcoast.com.au